Sugar Cookie

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Ingredients: White Chocolate (sugar, cocoa butter, whole milk powder, soy lecithin added as an emulsifier and natural vanilla flavor), butter (pasteurized cream [milk], salt), Heavy cream (milk, mono-and diglycerides, carrageenan, disodium phosphate, sodium citrate, polysorbate 80), White Coating (sugar, hydrogenated palm kernel oil, nonfat milk powder, soy lecithin, monoglycerides, artificial color [titanium dioxide] and artificial flavor, sunflower lecithin), Yum Crumbs (bleach wheat flour, malted barley, niacin, iron, thiamin mononitrate, riboflavin, folic acid, vegetable oil blend [soybean oil, palm oil and kernel oil], water, salt, distilled monoglycerides, soy lecithin, potassium sorbate and calcium disodium EDTA [used to protect quality], pea protein, citric acid, natural and artificial flavors, xanthan gum, ethyl alcohol, vitamin A palmitate, beta carotene [color], ground, propylene glycol, triethyl citrate, salt, vegetable oil, FD&C Red 40, FD&C Blue 1, BHA, BHT [preservatives], Salt ), Cotton Candy flavor (propylene glycol, artificial flavor, triacetin), Bavarian cream flavor (propylene glycol, natural and artificial flavors),  Potassium Sorbate, Cornstarch.